Pain au Chocolat
Croissant that is baked using 100% French Butter and filled with Japanese Cheese Custard, topped and seasoned with Angel's Dust, giving a bliss in every bite. Its soft and delicate texture leaves silky custard fragrance in the mouth.
100% French Butter Croissant with a flaky texture that is chewy and puffy on the inside, giving a melt in your mouth goodness. Experience a hint of irresistible buttery sweetness that will make you feel like you are floating under the light of the crescent moon.
Baked using 100% French Butter and filled with Dulce de Leche Cream, this hybrid of a croissant and muffin is sprinkled with Cinnamon Muscovado Sugar, with flaky and sweet texture on the outside and chewy buttery goodness on the inside