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A delicate 4-inch masterpiece made with soft vanilla sponge cake layered with our ultra-light vanilla custard cream, crafted with heavy cream, vanilla, and eggs for a silky melt-in-your-mouth experience. Finished with a crisp caramelized brûlée top that cracks beautifully with every bite. Light, creamy, elegant — like crème brûlée transformed into a cake.

Crafted with high-quality coverture chocolate for an intense cocoa flavor and silky-smooth texture. Each bite delivers a velvety, melt-in-your-mouth experience.

A Heavenly Chocolate Chiffon Cake in rich Dark Chocolate Buttercream covered in Chocolate Ganache, for a little bliss in every bite.